Eat Jewish: Over 100 Recipes That Blend Jewish Heritage, Modern Flavors, and Family Traditions

By Melinda Strauss

Bring family and friends together over delicious kosher meals from social media star Melinda Strauss’s Jewish family kitchen.

In Eat Jewish, Jewish social media influencer and Modern Orthodox Jew Melinda Strauss (@therealmelindastrauss) pairs over 100 traditional and modern kosher recipes with key stories and insights into Jewish tradition, history, and culture. Addressing commonly asked questions about Jewish tradition along the way, Melinda celebrates the idea that food has no boundaries and welcomes anyone to make Jewish food and experiment with kosher recipes.

What this book showcases most of all—and what binds it together—is family. Melinda’s most popular food videos are of her family recipes—whether they’re inspired by a Jewish holiday, her daughter’s favorite Sabbath dishes, or her parents’ and grandparents’ recipes dedicated to their children and grandchildren—which Melinda is eager to share with the world. Including recipes for challah breads, dips, soups, dairy and non-dairy dishes, and holiday recipes, explore Jewish cooking in your home kitchen, no matter your skill level. Packed with mouthwatering photos, learn how to make:

Sweet and Fluffy Challah
Barbecue Brisket Soup
Potato Kugel
Classic Potato Latkes
Turkish Cheese Borekas
Tahini Chocolate Cookie Sticks
Cinnamon Bun Challah Bread Pudding
and more!

Eat Jewish invites you to the family table to share and enjoy this delicious cuisine.

Hardcover
256 pages